OUR MENU

  • We have made an effort to create a menu that gives you the best mix of wines, drinks, beers, coffees and non-alcoholic beverages as well as delicious tapas and snacks
  • About 90% of our products are Danish / European
  • Whenever possible we have made sustainable choices in both menu and décor
  • We buy in small quantities to minimize food waste. So please bear with us if we occasionally are out of stock
  • All wines are hand-picked – many we even import directly from Italian and Spanish wineries ourselves. Therefore, we can always guarantee a high quality regardless of the price.
  • All prices quoted are in Danish Kroner.
Lean back, give yourself and your smartphone a break.
Meanwhile, we will do our best to live up to our motto and mission:

WE SERVE MOMENTS

P.S.  YOU CAN ALSO TAKE OUR WINES HOME – BOOK “TO GO” AT THE BAR

FOOD & SNACKS

Served from 11:00 – 14:00
  • 1. CROISSANT, PLAIN 30
  • 2. CROISSANT WITH CHOCOLATE & NOUGAT 30
Served from 12:30 – 19:30
  • 3. SPANISH TAPAS SNACK WITH BREAD 95
  • 4. SPANISH TAPAS WITH A MIX OF MEAT AND CHEESE 150
  • NEW Tapas mix board - perfect for 2 persons 295

    (Serrano, chorizo, salchicon, lomo, 5 different cheeses, spanish chips, green and black olives,
    salty almonds, small peppers with cream cheese, sundried tomatatos, bacon-wrapped dates,
    aioli, pesto, chutney and bread)

  • NEW Tapas mix board - perfect for 3 persons 425

    (Serrano, chorizo, salchicon, lomo, 5 different cheeses, spanish chips, green and black olives,
    salty almonds, small peppers with cream cheese, sundried tomatatos, bacon-wrapped dates,
    aioli, pesto, chutney and bread)

  • NEW CHEESE BOARD INCL. BREAD (easy to share) 150
  • SERRANO DELIGHTS SANDWICH 100

    (With Serrano, cucumber, tomato, lettuce, aioli, devils jam and chili gouda)

  • SALCHICON DELIGHTS SANDWICH 100

    (with Salchichon, cucumber, sundried tomatoes, lettuce, pesto and devils jam)

  • NEW PASTA SALAD WITH CHICKEN 125
  • NEW COUSCOUS-SALAD WITH FALAFEL 125
  • NEW NACHOS WITH DIPS 100

    (with chicken +30)

  • NEW SMALL DELICIOUS LEEK AND ONION PIE 50
  • NEW Toasted panini 60

    with cheese, ham and pesto

  • NEW Homemade toasted panini 75

    with serrano, gauda/chili cheese, pesto, chutney + olives served on the side

  • 5. CAKE OF THE DAY 40
Served all day
  • 6. MIXED NUTS 20
  • 7. OLIVES, ORGANIC 40
  • NEW Spanish-inspired chips 35
  • NEW Bacon-wrapped dates (6 pieces) 50
  • 8. 3 PIECES OF DANISH LUXURY CHOCOLATE 30

    from Oles Chokolade (for coffee)

  • 9. 3 PIECES OF DANISH LUXURY CHOCOLATE 30

    from Oles Chokolade (for bubbles)

  • 10. ALMONDS WITH LICORICE POWDER 30

    from Oles Chokolade

BOOK US FOR YOUR PRIVATE EVENT!

We would love to house your birthday, graduation or company event.
Contact us at [email protected] (subject to availability)

SOFT DRINKS

  • 11. PEPSI, PEPSIMAX, 7UP, MIRINDA ORANGE, MIRINDA LEMON, TONIC, SODA WITH OR WITHOUT LEMON 35/45
  • 12. APPLE JUICE, ORGANIC 45
  • 13. ORANGE JUICE, ORGANIC 45
  • 14. ELDERFLOWER, ORGANIC 45
  • NEW Apple Spritzer 45

    Apple juice mixed with sparkling water

  • 15. STILL WATER WITH ICE - SMALL 15

    Served in jug with 2 glasses

  • 16. STILL WATER WITH ICE - LARGE 30

    Served in jug with 4 glasses

BEER

  • 17. ROYAL ORGANIC PILSNER, DENMARK, ORGANIC 40/55
  • 18. ROYAL ORGANIC CLASSIC, DENMARK, ORGANIC 40/55
  • 19. ROYAL ORGANIC IPA, DENMARK, ORGANIC 50/65
  • 20. HEINEKEN, NETHERLANDS, EXTRA COLD 50/65
  • 21. HEINEKEN 0.0 %, NON-ALCOHOLIC 45
  • 22. AFFLIGEM BLONDE, AUSTRIA, BELGIUM 50/65
  • 23. AFFLIGEM DOUBLE, AUSTRIA, BELGIUM 50/65
  • 24. EDELWEISS SNOW FRESH, AUSTRIA 50/65

    fresh light fruit flavour

  • 25. EDELWEISS HEFETRÜB, AUSTRIA 50/65

    traditional “weiss beer”

  • 26. ANARKIST NEW ENGLAND IPA 65

    creamy and fruity

  • 27. SCHIØTZ DARK MUMME, DENMARK 65
  • 28. BEER IN SEASON – FROM TAP 65
  • NEW Shandy – small 40

    Pilsner + 7up

  • NEW Shandy – large 55

    Pilsner + 7up

COFFEE, TEA, ICED COFFEE, ICED TEA

  • 29. FILTER COFFEE BREWED FROM THE FINEST BEANS, ORGANIC 30

    (Fair For Farmers)

  • 30. TEA (SEVERAL CHOICES, INCLUDING ORGANIC) 30
  • 31. AMERICANO, ORGANIC 35
  • 32. LATTE, ORGANIC 40
  • 33. LATTE MACCHIATO, ORGANIC 45
  • 34. CAPPUCCINO, ORGANIC 40
  • 35. ESPRESSO, ORGANIC 30
  • 36. ESPRESSO MACCHIATO ORGANIC 35
  • 37. ICED COFFEE, SOFT AND CREAMY, ORGANIC 50

    made from coffee, milk and ice.

  • 38. ICED COFFEE WITH CARAMEL, ORGANIC 50

    rich caramel flavor with organic espresso, milk and ice

  • 39. DREAM ICED TEA, ELDERFLOWER AND LEMONGRASS 50
  • 40. HOT CHOCOLATE 35
  • 41. HOT CHOCOLATE WITH WHIPPED CREAM 40
  • 42. IRISH COFFEE 70
  • 43. COFFEE BAILEYS 65
Options:
  • ORGANIC COFFEE SYRUP (HAZELNUT, CARAMEL OR VANILLA) +5
  • ORGANIC, VEGAN OAT MILK (FOR YOUR LATTE, CAPPUCCINO OR ICED COFFEE +5

BUBBLES & WINE BY THE GLASS

(If you are a group of people, consider sharing a bottle – it’s cheaper. Just a tip)

Bubbles:

  • 44. PROSECCO DOC 75/350

    Dry, intense and fresh.
    From the LeRive wine house in Treviso.
    Produced on Glera grapes.

White wine:

  • Light and fruity Spanish white wine from the San Valero wine house in Cariñena. Produced on Macabeo and Chardonnay. 55/200

    Light and fruity Spanish white wine from the San Valero wine house in Cariñena.
    Produced on Macabeo and Chardonnay.

  • 46. MONTEROTONDO WHITE – ORGANIC 75/300

    Fresh, semi-dry white wine with a nice softness.
    From the small family-owned wineyard Monterotondo in Gaiolo in Tuscany.
    Produced on grapes from Malvasia Tuscany, Malvasia Aromatica and Trebbiano.

  • 47. ENATE-234 85/340

    Round and soft with good acidity.
    From the Spanish wine house Enate in Somontano.
    Produced on Chardonnay grapes.

  • 48. URBAN RIESLING 90/360

    Easy white wine from the winery Nik Weis in Moselle.
    Produced on Riesling grapes.

Rosé wine:

  • 49. CASTILLO DUCAY 55/200

    Light rosé wine with a touch of strawberry.
    Gold medal winner at Mondial du Rosé 2019.
    From the Spanish wine producer San Valero in Cariñena.
    Produced on Garnacha grapes.

  • NEW Vina Real Rosado 80

    Fresh rosé wine with flavors of summer fruit.
    From the Vina Real wine house in Rioja.
    Produced on Viura and Tempranillo.

Red wine:

  • 50. ORIGIUM RED 55/200

    Fresh and flavorful red wine from the Spanish San Valero.
    Produced in Cariñena on Garnacha grapes.

  • 51. ALTO PASSO ZINFANDEL 65/250

    Fruity Italian red wine with full body.
    From the Italian Puglia district.
    Produced on Primitivo grapes.

  • 52. VINA REAL CRIANZA 90/340

    Round and well-balanced red wine with medium-full body and a taste of dark berries.
    Stored 12 months on oak barrels.
    From the Vina Real wine house, Rioja.
    Produced mainly on Tempranillo grapes.

  • 53. ELEGANCE 43.74 NORTH – ORGANIC 95/380

    Red wine with medium body and a touch of dark cherries.
    From the French wine house Les Domaines in the Languedoc-Roussilon wine district.
    Produced on Pinot Noir grapes.

  • 54. ABRIL SPÄTBURGUNDER – ORGANIC 120/400

    Classic Spätburgunder, medium body and flavors of dark berries.
    From the Weingut Abril wine house in the Baden district.
    Produced on Spätburgunder (Pinot noir grapes).

BUBBLES, WHITE WINE & ROSÉ WINE BOTTLE

Bubbles – Italy:

  • 55. CUVEE SPUMANTE – EXTRA DRY 300

    Sparkling Italian wine with fine bubbles.
    Very dry, intense and balanced bouquet, rich and soft taste.
    From the LeRive wine house, Negrisia
    district of Treviso. Produced on Manzoni Bianco, Glera and Chardonnay grapes.

  • 56. ROSÉ SPUMANTE 350

    Sparkling wine. Very dry, notes of wild strawberries, soft flavor.
    From the LeRive wine house, Negrisia district of Treviso.
    Produced on Raboso Piave and Glera grapes.

  • 57. MOSCATO 350

    Sweet bubbles from LeRive wine house, Pradamo district.
    Mocato grapes.

  • 58. PROSECCO DOC – DRY 350

    Dry, intense and fresh.
    From the LeRive wine house in Treviso.
    Produced on Glera grapes

  • 59. PROSECCO PROVERBIO DOC – EXTRA DRY – ORGANIC & VEGAN 400

    Soft with a refreshing acidity with lots of fruit flavors.
    Extra dry.
    From the Proverbio wine house in Treviso.
    Produced on Glera grapes.

Bubbles – Spain:

  • 60. CAVA BLANC DE NOIRS – DRY 400

    Elegant, white cava with fine, luminous bubbles and a great balance.
    From the wine house of San Valero in Cariñena.
    Produced on Garnacha grapes.

Bubbles – France:

  • 61. CREMANT, LÉONCE BOCQUET 450

    Dry and fresh with an exotic bouquet.
    From the wine house Léonce Bocquet in Burgundy.
    Produced on Chardonnay, Pinot Noir, Gamay and Aligoté.

  • 62. CHAMPAGNE PERRIER-JOUËT 750

    Dry with a delicate taste of fruit.
    From the wine house Perrier-Jouët, Champagne.
    Produced on Pinot Noir, Petit Meunier and Chardonnay.

  • 63. BOLLINGER CHAMPAGNE 850

    Dry with velvety bubbles, the taste has a slight touch of pear, fresh walnut and spices.
    Produced on Pinot Noir, Chardonnay and Pinot Meunier.
    80% of the grapes origins from Grand Cru and the 1st Cru vineyards.

  • 64. DOM PÉRIGNON 2008 1900

    The 2008 vintage candidates to be the best vintage ever!
    Iconic, dry champagne with distinctive and fine bubbles, clear fruit flavor and refreshing acidity.
    From Moët & Chandon.
    Produced on Pinot Noir and Chardonnay. (Limited stock)

White wine – Italy:

  • 65. VERNACCIA DI SAN GIMIGNANO DOCG 275

    Dry and delicate white wine with aroma of flowers and fruit.
    Produced by the Querceto wine house in San Gimignano district.
    Produced on Vernaccia di San Gimignano grapes.

  • 66. PINOT GRIGIO 300

    Fruity and lovely white wine with a light body.
    Dry, soft and harmonious.
    From Italian LeRive in Pradamano.
    Produced on Pinot Grigio grapes.

  • 67. MANZONI BIANCO 300

    Dry, soft and intense with medium body.
    From Italian LeRive in Pradamano.
    Produced on Manzoni Bianco grapes.

  • 68. MONTEROTONDO WHITE – ORGANIC 300

    Fresh, semi-dry white wine with a lovely softness.
    From a small family-owned wineyard, Monterotondo in Gaiolo area of Tuscany.
    Produced on Malvasia Tuscany , Malvasia Aromatica and Trebbiano.

White wine – Spain:

  • 69. ORIGIUM WHITE 200

    Light and fruity Spanish white wine from the San Valero wine house in Cariñena.
    Produced on Macabeo and Chardonnay.

  • 70. PROTOS VERDEJO 300

    Excellent, dry white wine with perfect balance between freshness and acidity.
    From the Spanish wine house Protos.
    Produced in Rueda on Verdejo grapes.

  • 71. MATARILE CHARDONNAY-GEWÜRTZTRAMINER 300

    Fresh and aromatic white wine from Bodegas Carlos Valero in the district Somontano.
    Produced on Chardonnay and Gewürtztraminer.

  • 72. CAMPILLO BLANCO 325

    Soft and refreshing taste. Fermented on oak.
    From Bodegas Campillo in Rioja.
    Produced on Viura and Chardonnay.

  • 73. ENATE-234 340

    Round and soft with good acidity.
    From the Spanish wine house Enate in Somontano.
    Produced on Chardonnay.

White wine – France:

  • 74. BESTHEIM PINOT BLANC 275

    Light and fresh with a discreet taste of apples, pears and a hint of gooseberries.
    From Bestheim in Alsace.
    Produced on Pinot Blanc.

  • 75. ELEGANCE 43.74 – ORGANIC 350

    Semi-dry white wine with flavors of pineapple, peach and vanilla.
    Matured on oak.
    From the winery Les Domaines in Languedoc-Roussillon.
    Produced on Chardonnay.

  • 76. SANCERRE 500

    Fresh with fine shades of pears and green apples.
    From the wine house Jean Pabioti in the Loire district.
    Produced on Sauvignon Blanc.

  • 77. CHABLIS, LOUIS JADOT 500

    Clear, dry and very fresh white wine.
    From Maison Louis Jadot, Chablis.
    Produced on Chardonnay.

  • 78. DOMAINE PRIEUR-BRUNET, MERSAULT-LES FORGES 800

    Full body white wine with a fresh taste of green apples.
    Aged 12 months on oak.
    From the Domaine Prieur-Brunet wine house in the district of Cöte de Beaune.
    Produced on Chardonnay.

White wine – Germany:

  • 79. URBAN RIESLING 360

    Easy white wine from the winery Nik Weis in Moselle.
    Produced on Riesling.

  • 80. SCWEDHELM 400

    Dry and fresh white wine from the Schwedhelm wine house in Pfalz.
    Produced on Müller-Thurgau.

  • 81. RIFFEL – ORGANIC 400

    Dry and fresh white wine from the wine house Weingut Riffel in Rheinhessen.
    Winner of the Mundus Vini Nordic silver medal.
    Produced on Riesling.

Rosé wine – Spain:

  • 82. CASTILLO DUCAY 200

    Light rosé wine with a touch of strawberry.
    Goldmedal winner at Mondial du Rose 2019.
    From the Spanish wine producer San Valero in Cariñena.
    Produced on Garnacha.

  • 83. VINA REAL ROSADO 300

    Fresh rosé wine with flavors of summer fruit.
    From the Vina Real wine house in Rioja.
    Produced on Viura and Tempranillo.

  • 84. ENATE ROSADO 340

    Lively rosé wine with a rich and powerful flavor.
    Winner of a number of medals.
    Produced by the Enate wine house in Somontano on Cabernet Sauvignon.
    “With the soul of a white wine and the body of a red wine.”

Rosé wine – Italy:

  • 85. ROSÉ LERIVE FRIZZANTE 250

    Fruity rosé wine with good balance and a little sweetness.
    Slightly sparkling.
    From the wine house LeRive in Veneto.
    Produced on Raboso grapes.

  • 86. MONTEROTONDO ROSADO – ORGANIC 300

    Fresh and dry rosé with balanced fruit flavor.
    From the small family-owned vineyard Monterotondo.
    From Gaiole in Tuscany.
    Produced on Sangiovese.

Rosé wine – France:

  • 87. CHÂTEAU DE FESLES 375

    Semi-dry rosé wine with fine balanced sweetness and refreshing acidity.
    From Château de Fesles in the Loire district.
    Produced on Grolleau and Gamay.

  • 88. WHISPERING ANGELS 425

    Worlds most popular rosé wine. Fresh, silky and creamy.
    From Château d’Esclans in
    Provence. Produced on Grenache, Cinsault, Rolle, Syrah and Tibouren.

RED WINES AND NON-ALCOHOLIC WINES BOTTLE

Red wine – Italy:

  • 89. ALTO PASSO ZINFANDEL 250

    Fruity Italian red wine with full body.
    From the Italian Puglia district.
    Produced on Primitivo grapes.

  • 90. QUERCETO SANGIOVESE TUSCANY IGT 250

    Round and easy red wine.
    From the house of Querceto in Tuscany.
    Produced on Sangiovese.

  • 91. VALPOLICELLA SUPERIORE 275

    Tasty and powerful red wine with flavors of dark berries and oak.
    Medium-full body.
    From Venturini in Valpolicella.
    Produced on Corvina, Rondinella and Molinara.

  • 92. RIPASSO SEMONTE ALTO 360

    Smooth, soft taste of dark, sweet berries.
    Moderate acidity.
    Aged in barrels for 12 months.
    From Venturini in Valpolicella.
    Produced on Corvina, Rondinella and Molinara.

  • 93. MONTEROTONDO CHIANTI CLASSICO – ORGANIC 400

    Rounded and well-balanced taste of red fruits.
    Stored for 24 months on steel and oak barrels.
    From the small family-owned vineyard Monterotondo in Tuscany.
    Produced mainly on Sangiovese.

  • 94. QUERCETO CHIANTI CLASSICO RISERVA (GALLO NERO) 450

    Well-defined wine, which has earned a number of medals and acknowledgements.
    Elegant tannins and enduring finish.
    Aged for 12 months on oak.
    From the wine house Querceto located in Greve in Chianti.
    Produced mainly on Sangiovese.

  • 95. AMARONE DELLA VALPOLICELLA 600

    Powerful and tasty full body Amarone with 16% alcohol.
    Aged 36 months on small and medium barrels, 10 months in bottle.
    From the renowned wine house Venturini in Valpolicella.
    Produced on grapes by Corvina, Rondinella and Molinara.

  • 96. BAROLO SERRALUNGA DOCG 700

    Fresh and elegant red wine with a good balance between acidity and tannins.
    Full body. 14,5 % alcohol.
    Aged 24 months on oak barrels.
    From the renowned Pira wine house in Piemonte.
    Produced on Nebbiolo.

  • 97. BRUNELLO MONTALCINO DOCG 800

    Intense and elegant Brunello.
    Full body. 14,5 % alcohol.
    Aged 36 months on oak and 12 months in bottle.
    From the renowned Pietroso wine house in Brunello di Montalcino.
    Produced on Sangiovese.

Red wine – Spain:

  • 98. ORIGIUM RED 200

    Fresh and tasty red wine from Spanish San Valero.
    Produced in Cariñena from Garnacha grapes.

  • 99. CUNE CRIANZA 300

    Elegant and lively wine with well-balanced acidity and spicy aftertaste.
    Medium-full body.
    Aged minimum 12 months on oak barrels.
    From the manufacturer CVNE in Rioja.
    Produced on Tempranillo, Garnacha and Mazuela.

  • 100. VINA REAL CRIANZA 340

    Round and well-balanced red wine with medium-full body and a taste of dark berries.
    Aged 12 months on oak barrels.
    From the Vina Real wine house in Rioja.
    Produced on Tempranillo , Garnacha, Graciano and Mazuela.

  • 101. MATARILE CABERNET SAUVIGNON 340

    Beautiful and fruity red wine with an intense aroma of red fruits and a slightly spicy finish.
    From the Bodegas Carlos Valero wine house in Somontano.
    Produced on Cabernet Sauvignon, Merlot and Syrah.

  • 102. PROTOS ROBLE 375

    Spanish wine with lots of power.
    Rich and velvety with mature tannins and an elegant finish with a hint of caramel.
    Aged 6 months on oak barrels.
    From the Protos wine house in Ribera del Duero.
    Produced on Tempranillo.

  • 103. LUIS CAÑAS CRIANZA 400

    Young and bold red wine aged 12 to 14 months on American and French barrels.
    Soft and fruity taste, lush tannins and a fresh acidity.
    From the wine house Luis Cañas in Rioja.
    Produced on Tempranillo.

  • 104. MARQUES DE MURRITA RESERVA 500

    Intense and well-balanced red wine from one of the Rioja district’s best wine houses , Marques de Murrieta.
    Elegant taste of berries, vanilla and spices, fine balance and silky tannins.
    Full body. Aged on French and American oak barrels.
    Produced on Tempranillo.

  • 105. FLOR DE PINGUS 2016 1500

    Top wine from winemaker Peter Sisseck.
    Full, intense flavor with a perfect balance.
    Notes of blackcurrant, licorice and oak.
    From manufacturer Dominio de Pingus. Ribera del Duero district.
    Produced on Tempranillo.

Red wine – France:

  • 106. CHÂTEAU HAUT MOULIN – ORGANIC 350

    Spicy and concentrated flavor of red berries and oak.
    Winner of several gold medals, including the Concours de Paris.
    From the vineyard Château Haut Moulin in Bordeaux.
    Produced on Merlot and Cabernet Sauvignon.

  • 107. ELEGANCE 43.74 NORTHERN – ORGANIC 380

    Medium bodied wine with a touch of dark cherries.
    From the French wine house Les Domaines in the Languedoc-Roussilon wine district.
    Produced on Pinot Noir.

  • 108. M. CHAPOUTIER, CÔTES DU RHÔNE – ORGANIC 400

    Delicious flavors of red berries, medium body and silky tannins.
    From the M. Chapoutier winery in the Côtes du Rhône.
    Produced on Grenache and Syrah.

  • 109. MAISON LOUIS JADOT , BEAUJOLAIS 400

    Balanced fruity taste and medium body.
    From the Maison Louis Jadot wine house in Beaujolais.
    Produced on Gamay grapes.

  • 110. SAINT-EMILION GRAND CRU CHÂTEAU ROC SAINT-MICHEL 500

    Focused and fruity wine with lots of richness, flavor of dark berries and a touch of oak.
    Aged 18 months on oak barrels.
    From Château Roc Saint-Michel in Saint Émilion, Bordeaux.
    Produced on Merlot and Cabernet Franc.

  • 111. POMEROL, CHÂTEAU MONREGARD LA CROIX 600

    Lovely taste of red berries. Medium body and soft tannins.
    Aged 18 months on oak.
    From the Château Monregard la Croix in Pomerol, Bordeaux.
    Produced on Merlot.

  • 112. SANTENAY ROUGE 1. CRU, BOURGOGNE CÔTE DE BEAUNE 650

    Medium bodied red wine.
    Aged 12 months on small oak casks.
    From the Domaine Prieur-Brunet wine house in the Côte de Beaune.
    Produced on Pinot Noir.

  • 113. CHÂTEAUNEUF-DU-PAPE, 2015 – ORGANIC 700

    The taste is characterized by ripe red berries, orange peels and a discreet hint of white pepper.
    Aged on oak 15-18 months.
    From the M. Chapoutier wine house in the Rhone South.
    Produced on Grenache and Syrah.

  • 114. MARGAUX 2. CRU, 2016 1000

    Elegant wine with lots of power and a nice structure.
    Bouquet of blackcurrants, licorice, viol complemented by pepper and vanilla.
    Aged 18-20 months on oak.
    From the vineyard Château Durfort-Vivens Margaux.
    Produced on Cabernet Sauvignon, Merlot and Cabernet Franc.

Red wine – Germany:

  • 115. ABRIL SPÄTBURGUNDER – ORGANIC 400

    Classic Spätburgunder, medium body and flavors of dark berries.
    From manufacturer Abril in Baden.
    Produced on Spätburgunder (Pinot noir).

Alcohol-free wines:

  • 116. SCHWEDHELM WHITE 250

    Sparkling white wine on grapes by Müller Thurgau and Silvaner. Germany.

  • 117. SCHWEDHELM ROSÉ 250

    Sparkling rosé wine on Dornfelder grapes. Germany.

ALCOHOL – PORT WINE, GIN, RUM, WHISKEY AND COGNAC

Port wines – 5 cl:

  • 118. MIGUELS FINE ROSÉ PORT 40
  • 119. MIGUELS FINE WHITE SWEET PORT 40
  • 120. MIGUELS FINE TAWNY 40
  • 121. MIGUEL’S LBV PORT – BARREL-AGED PORT WINE 50

    from a particularly good vintage (2013)

  • 122. MIGUELS 10 YEAR PORT 60

Gin – 4cl

All (except # 123) are served with Franklin Natural Indian tonic:
  • 123. BEEFEATER LONDON DRY GIN, UK 80

    served with our standard tonic

  • 124. NOHRLUND GIN, DENMARK – ORGANIC 90
  • 125. ELG GIN NO. 1, DENMARK 90
  • 126. PLAYMOUTH SLOE GIN, UK 95
  • 127. CIRCUS GIN, DENMARK 95
  • 128. BEEFEATER LONDON DRY 24, UK 95
  • 129. HENDRICKS GIN, SCOTLAND 100
  • 130. MONKEY 47, GERMANY 130
  • NEW This is me 100
  • NEW Gin Mare 125
  • NEW Sir Edmond 135
  • NEW Tribute 150
  • NEW GERANIUM 100

Rum – 4cl:

  • 131. HAVANA CLUB ANEJO 3 YO – LIGHT, CUBA 80
  • 132. HAVANA CLUB ANEJO 7 YO – DARK, CUBA 90
  • 133. NOHRLUND DARK, DENMARK – ORGANIC 90
  • 134. DIPLOMATICO RESERVA EXCLUSIVA 12 YO – BLENDED, VENEZUELA 100
  • 135. RON ZACAPA CENTENARIO 23 YO – DARK, GUATEMALA 120

Whiskey – 4 cl:

  • 136. JAMESON, IRELAND 60
  • 137. JACK DANIELS, BOURBON, USA, TENNESSEE 70
  • 138. GLENFIDDICH SINGLE MALT 18 YEARS, SCOTLAND 110

Cognac – 4 cl:

  • 139. MARTELL VS 60
  • 140. LÉOPOLD GOURMEL, AGE DU FRUIT, 10 CARATS 120
  • 141. BAILEYS 50

DRINKS

  • 142. APEROL SPRITZ 85

    Prosecco, Aperol, soda, orange slices

  • 143. HUGO 85

    Prosecco, elderflower syrup, soda, mint

  • 144. LILLET HUGO 95

    Lillet Blanc, elderflower syrup, soda, mint, lime

  • 145. LILLET VIVE ROSE 95

    Lillet Rose, tonic, lime

  • 146. OUR RTD ESPRESSO DREAM – ØKOLOGISK 80

    Rum, espresso, chocolate bitter

  • 147. OUR RTD MOJITO – ORGANIC 80

    Rum, lime,mint, cane sugar

  • 148. OUR RTD BRAMBLE – ORGANIC 80

    Gin, blackberry, citrus, lime, cane sugar

  • 149. WHITE PORT TONIC 60

    White port with tonic

  • 150. ROSÉ PORT TONIC 60

    Rosé port wine with tonic

  • NEW Gin Hass 100

Bliv informeret!

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Vil du have nyheder, tilbud, opskrifter og tips om vin direkte i din indbakke cirka en gang om ugen, så skriv dig op til vores nyhedsbrev her. 

Vi lover, at vi ikke spammer …